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Harben - COOKING QUICKLY 1946
[A74928]

£4.00

Author: Harben, Philip
Title: COOKING QUICKLY
PlacePub: London
Publisher: John Lane the Bodley Head 1st edition first printing
Date: 1946

Octavo blue cloth gilt title to cover and spine (tips rubbed, slightly sunned) 168pp endpapers bit foxed but not affecting text which is clean & bright. *Published Immediately after WWII so powdered eggs/tinned American sausages etc are used. Interesting index which cross references every leading ingredient in addition to the named dishes. So if tomatoes are a glut the index will lead to Bolognese sauce etc. The possibilities of bacon, the uses of cooked meat, what to do with lef-over potatoes etc.

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Neuhus - THEATRUM INGENII HUMANI 1648
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